Tag Archives: Gum Hydrocolloid Market Function.

Global gum hydrocolloid market segmentation by type function application Region Forecast to 2023

Hydrocolloid are gums used as additive in food processing to improve the quality and shelf life of the food products. Hydrocolloid has a potential application as a food additive and helps in enhancing the organoleptic property of the product. The major sources of hydrocolloid are polymers obtained from plant, microbial, seaweed, animal and others. As… Read More »